Dinara Kasko’s sculptural cakes are carved from sheets of chocolate
The multilayered, three-dimensional works of artist José Margulis have been transformed into tasty treats by architect-turned-patisserie chef Dinara Kasko. The Kinetic Tarts are the result of a collaboration between Kakso and Margulis, who worked together to create edible versions of his artworks for food publication So Good.
This post includes images of other creations by Dinara Kasko.
“There are studies that show that fiction in particular builds empathy—that when you read about characters who don’t look or live like you, you begin to understand them a little bit better. You understand what makes you similar and how vast the differences are, and it helps you to be a little bit more compassionate toward people who are different from you. Right now it seems like—not just in America, but around the world—we need a little more empathy.”
me when offered soda: yes. love the bübblés
me when offered water: yes! a fresh and sexy beverage
me when offered sparkling water: Why Are You Trying To Murder Me Under The Guise Of Hospitality
fearlessstateofmind backup 